Tots and Pots (Tuesdays)
Tots and Pots provides a cooking experience each week based on a children’s picture book. The classes encompass math skills through measuring, counting and sequencing. The hands-on experiences allow the boys to explore while using their senses by tasting, touching, and smelling! Trying new foods and improving their social skills through teamwork, sharing, and taking turns add another dimension of learning for these young chefs.
Dates: March 11th-May 6th
Time: 3:30-4:20 pm
Grades: PK3, PK4, Kindergarten
Teacher: Cathy Wright
Total Cap of Students: 14
Tots and Pots provides a cooking experience each week based on a children’s picture book. The classes encompass math skills through measuring, counting and sequencing. The hands-on experiences allow the boys to explore while using their senses by tasting, touching, and smelling! Trying new foods and improving their social skills through teamwork, sharing, and taking turns add another dimension of learning for these young chefs.
Dates: March 11th-May 6th
Time: 3:30-4:20 pm
Grades: PK3, PK4, Kindergarten
Teacher: Cathy Wright
Total Cap of Students: 14
Tots and Pots provides a cooking experience each week based on a children’s picture book. The classes encompass math skills through measuring, counting and sequencing. The hands-on experiences allow the boys to explore while using their senses by tasting, touching, and smelling! Trying new foods and improving their social skills through teamwork, sharing, and taking turns add another dimension of learning for these young chefs.
Dates: March 11th-May 6th
Time: 3:30-4:20 pm
Grades: PK3, PK4, Kindergarten
Teacher: Cathy Wright
Total Cap of Students: 14